Lin SY |
------>authors3_c= ------>paper_class1=1 ------>Impact_Factor=1.109 ------>paper_class3=2 ------>paper_class2=1 ------>vol=46 ------>confirm_bywho=ncchang ------>insert_bywho=sylin ------>Jurnal_Rank=47.4 ------>authors4_c= ------>comm_author= ------>patent_EDate=None ------>authors5_c= ------>publish_day=1 ------>paper_class2Letter=None ------>page2=188 ------>medlineContent= ------>unit=E0109 ------>insert_date=20051108 ------>iam=1 ------>update_date=None ------>author=??? ------>change_event=4 ------>ISSN= ------>authors_c= ------>score=-10000 ------>journal_name=Botanical Bulletin Academia Sinica ------>paper_name=Antioxidant activities of mucilages from different Taiwanese yam cultivars. ------>confirm_date=20081128 ------>tch_id=086017 ------>pmid=no found ------>page1=183 ------>fullAbstract=no found ------>tmu_sno=None ------>sno=11831 ------>authors2=Liu HY ------>authors3=Lu YL ------>authors4=Hou WC ------>authors5= ------>authors6= ------>authors6_c= ------>authors=Lin SY ------>delete_flag=0 ------>SCI_JNo=None ------>authors2_c= ------>publish_area=0 ------>updateTitle=no found ------>language=2 ------>check_flag=None ------>submit_date=None ------>country=None ------>no= ------>patent_SDate=None ------>update_bywho=None ------>publish_year=2005 ------>submit_flag=None ------>publish_month=1 |