| Chao YT |
------>authors3_c= ------>paper_class1=2 ------>Impact_Factor=None ------>paper_class3=0 ------>paper_class2=0 ------>vol= ------>confirm_bywho=chlin ------>insert_bywho=microbes ------>Jurnal_Rank=None ------>authors4_c= ------>comm_author=1 ------>patent_EDate=None ------>authors5_c= ------>publish_day=18 ------>paper_class2Letter=None ------>page2= ------>medlineContent= ------>unit=E0200 ------>insert_date=20061218 ------>iam=4 ------>update_date=None ------>author=??? ------>change_event=4 ------>ISSN= ------>authors_c= ------>score=-10000 ------>journal_name=The 40th Annual Meeting of The Chinese Society of Microbiology, Taipei, Taiwan ------>paper_name=Fermentation active against human colon cancer HT29 produced by a combination of Bacillus natto and germinated brown rice ------>confirm_date=20061229 ------>tch_id=084001 ------>pmid=no found ------>page1=52 ------>fullAbstract=no found ------>tmu_sno=None ------>sno=14423 ------>authors2=Peng LC ------>authors3=Hung CL ------>authors4=Hsu YH ------>authors5= ------>authors6= ------>authors6_c= ------>authors=Chao YT ------>delete_flag=0 ------>SCI_JNo=None ------>authors2_c= ------>publish_area=1 ------>updateTitle=no found ------>language=2 ------>check_flag=None ------>submit_date=None ------>country=None ------>no= ------>patent_SDate=None ------>update_bywho=None ------>publish_year=2006 ------>submit_flag=None ------>publish_month=11 |